Breakfast Menu

Eggcetera
All Egg Breakfast Served with Country Potatoes and Toast.
All Omelets made with 3 Eggs.

Two Egg Breakfast
Choice of Bacon, Sausage, Grilled Ham or Corned Beef Hash

Three Egg Breakfast
Choice of Bacon, Sausage, Grilled Ham or Corned Beef Hash

Steak and Eggs
12 oz. New York Steak, Sautéed Onions & Mushrooms, Two Eggs Any Style

Fisherman’s Scramble
Eggs, Red Onions, Chorizo Sausage, Spinach and Signature Cheese

Benedicts
Two Poached Cage Free Eggs over Toasted English Muffins with House Made Hollandaise Sauce.

Classic Benedict
Grilled Smoked Canadian Bacon

Warf’s Benedict
Sautéed Crab Meat and Bay Shrimp 

Florentine Benedict
Grilled Tomatoes and Sautéed Spinach  

Omelets & Crepes
Made with Three Cage Free Eggs Served with Country Potatoes and Choice of Toast.

Garden Omelet
Grilled Zucchini, Peppers, Onion, Mushroom, Spinach, and Signature Cheese

Classic Denver Omelet
Diced Ham, Bell Pepper, Onion and Signature Cheese

Spanish Omelet
Bacon, Chorizo, Onions, Signature Cheese Homemade Salsa

Monterey Bay Omelet
Fresh Crab Meat, Bay Shrimp, Mushrooms and Signature Cheese

California Omelet
Bacon, Onions and Cheddar Cheese Topped with Sour Cream & Avocado

BLTA Crepe
Bacon, Romaine Lettuce, Dried Tomato, Avocado, Sour Cream, Homemade Crepe

*Signature Shredded Cheese Blend may contain Cheddar, Monterey Jack, Mozzarella, Havarti, Parmesan, Gouda, Pecorino, Provolone and Fontina

Healthy Choices

Berries & Cream Crepe
Sweet Homemade Crepes Filled with Fresh Seasonal Berries & Cream

Yogurt Parfait
House Made Granola and Strawberry Yogurt

Fresh Seasonal Medley of Fruit
Low Fat Cottage Cheese and a Fresh Baked Bran Muffin

Continental Breakfast Breakfast
Breakfast Pastry, Juice of Your Choice, and Coffee or Tea

Egg White Scramble
Zucchini, Mushroom, Spinach and Bell Peppers and Grilled Tomatoes Served with Fresh Fruit and Homemade Salsa

From the Griddle
All Griddle items are served with Whipped Butter and Hot Maple Syrup

From Scratch Pancakes (3)
Bananas, Chocolate Chips, Blueberry, Wheat Germ or Pecans and Raisins

Crunchy French Toast
Cinnamon Flavored Egg Batter and Crunchy Corn Flake Coating Topped with Sliced Bananas and Candied Pecans

Homemade Belgian Waffle
Seasonal Fresh Fruit and Whipped Cream or California Style with House Made Granola

Good Morning Cocktails

Beach Bloody Mary
House Made Bloody Mary Mix with Absolut Citron Vodka

Dog on the Beach
Odwalla Grapefruit Juice with Vodka

Beach Mimosa
Odwalla Orange Juice with Champagne

Sunrise Mimosa
Cranberry Juice, Odwalla Orange Juice with Champagne

Mexican Coffee
Coffee with Kahlua and a splash of Tequilla

Bailey's Irish Mocha
Coffee, Hot Chocolate and Bailey's Irish Cream

Lunch Menu

Beginnings

Monterey Fried Calamari
Seasoned Cracker Meal, Pepperoncini, Leeks Homemade Cocktail Sauce & Basil Aioli

Castroville Artichoke
Sweet Balsamic Vinegar, Fire Roasted, Sundried Tomato Basil Aioli

Crab Stuffed Prawns
Crab Cake Mix, Apple Wood Smoked Bacon, Lemon Beurre Blanc

Café Beach Sampler
Monterey Fried Calamari, Roasted Artichokes and Crab stuffed Prawns
Homemade Cocktail Sauce, Creamy Basil Aioli and Lemon Beurre Blanc

Soup & Salad

Monterey Bay Clam Chowder or
Our Fresh Soup of the Day

Corralitos Apple Salad
Baby Greens, Corralitos Apples, Glazed Pecans, Crumbled Gorgonzola
& Dried Cranberries Tossed in a Raspberry Vinaigrette

Point Cabrillo Caesar
Hearts of Romaine and Seasoned Croutons, White Anchovy Filet and House Made Caesar Dressing
Available without Anchovy on request

Strawberry Chicken Salad
Grilled Chicken Breast, Fresh Strawberries, Dried Cherries, Gorgonzola Cheese, Candied Pecans, Balsamic Vinaigrette

Shrimp Louie
Bay Shrimp, California Avocado, Hard Boiled Eggs, Vine Ripe Tomatoes,
Cucumbers, Sliced Red Onions & Sweet Red Bell Peppers on a Bed of Romaine Lettuce
with Louie Dressing

Cobb Salad
Diced Grilled Chicken, Crumbled Bacon, Maytag Blu Cheese, California Avocado,
Black Olives, Hard Boiled Eggs, Vine Ripe Tomatoes, Romaine Lettuce with Creamy Honey Dijon Dressing

Between the Bread
All Sandwiches served with your choice of French Fries, Fresh Sliced fruit, Cole Slaw, Cup of Soup or
House Green Salad

Big Sur Burger
Half Pound Ground Chuck, Dijon Mayo, Choice of Cheese, Pretzel Bun
Sautéed Mushrooms, Grilled Onions, Sliced Avocado or Hickory Smoked Bacon may be added

Grilled Vegetable Sandwich
Zucchini, Peppers, Mushrooms, Onions, Balsamic, Pepper Jack, Basil Aioli, Steak Roll

Turkey Melt
Grilled Sourdough Bread, Turkey Breast, Monterey Jack and Avocado

California Club
Turkey Breast, Cranberry Aioli, Apple Wood Smoked Bacon, California Avocado, Lettuce, Tomato, Croissant

Blackened Tilapia Sandwich
Remoulade, Lettuce, Tomatoes, Onions, White Roll

Chicken Philly
Sauteed Chicken Breast, Peppers, Onions, Mushrooms, Provolone Cheese, Steak Roll

Crab Salad Sandwich
Rock Crab Salad, Avocado and Melted Mozzarella
on Parmesan Crusted Sourdough

Eight Hour Pork Sandwich
Slow Roasted, Hand Pulled Pork Shoulder tossed in Our House Made Bourbon BBQ sauce, Steak Roll

Point Alones Reuben
Grilled Corned Beef, Apple Sauerkraut Swiss Cheese,
Marbled Rye, 1000 Island Dressing

Monterey Tuna Melt
Fresh Albacore Tuna Salad on Grilled Sourdough with Monterey Jack Cheese

Entrees

Carmel Sand Dabs
Cracker Meal Dust, Capellini Pasta, Sautéed Vegetables, Lemon-Caper Beurre Blanc

Farfelle Pasta
Italian Sausage, Chicken Breast, Banana Peppers, Bell Peppers, Onions, Mushrooms, Corn, Cajun Cream

Fish and Chips
Beer Battered Tilapia, Seasoned French Fries, Cole Slaw, Tartar Sauce, Malt Vinegar


We follow the guidelines of the Monterey Bay Aquarium's Seafood Watch program.

Dinner Menu

Appetizers

Monterey Fried Calamari
Fresh Monterey Bay Calamari, Seasoned Cracker Meal, Pepperoncini, Leeks, Homemade Cocktail Sauce, and Basil Aioli

Fire Roasted Castroville Artichoke
Local Castroville Artichoke Marinated in Pomegranate-Balsamic Vinegar, Olive Oil and Garlic Fire Grilled and Served with a Sun Dried Tomato Aioli

CRAB CAKE
Lump Crab Meat Cakes served with Baby Arugula and a Mango Sauce

MONTEREY SAMPLER
Monterey Fried Calamari, Fire Roasted Artichoke and Miniature Crab Cakes
Served with Sun Dried Tomato Aioli, Mango Lemon Grass Relish and Lemon Butter Sauce

SHRIMP MARTINI
Jumbo Prawns and Bay Shrimp Marinated in Fresh Squeezed Lime Juice 
Served with Avocado and Vodka-Horseradish Cocktail Sauce

BACON WRAPPED SCALLOPS
Fresh Sea Scallops Wrapped in Apple Wood Smoked Bacon
Pan Seared and Topped with Lemon Lime Butter Sauce

STEAMED CLAMS
Fresh Clams Steamed with Aromatic Herbs, Celery, Carrots and Onions
White Wine Garlic-Butter Broth

Organic Greens

Carmel Valley Organic Greens
Mixed Organic Greens with Cucumbers, Cherry Tomatoes, Carrots and Fresh Baked Garlic Croutons Served with Raspberry House Vinaigrette Dressing

Caesar Salad
Hearts of Romaine with Parmesan Cheese, Anchovy Fillets & Seasoned Croutons Tossed in
with House Made Caesar Dressing
Grilled Chicken Breast, Lump Crab Meat or Bay Shrimp may be added

BLTA Salad
Iceberg Lettuce Wedge with Tomato, Sliced Avocado, Apple Wood Smoked Bacon and Garlic Croutons Served with House Made Ranch Dressing

Roasted Beet Salad
Roasted Beet, Herbed Boursin Cheese, Poached Pears, Belgium Endive, Candied Pecans Drizzled with Balsamic Reduction

Strawberry Chicken Salad
Grilled Chicken Breast, Fresh Strawberries, Dried Cherries, Gorgonzola Cheese, Candied Pecans, Balsamic Vinaigrette

Shrimp or Crab Louie Salad
Choice of Lump Crab or Bay Shrimp, California Avocado, Sliced Eggs, Vine Ripe Tomatoes, Cucumbers, Sliced Red Onions and Sweet Red Bell Peppers on a Bed of Romaine Lettuce. Served with House Made 1000 Island Dressing

Soup

Monterey Bay Clam Chowder or Soup of the Day
Our Soups are Made Fresh Daily and Feature Heart Healthy Recipes with Fresh Local Ingredients

Entrees
Served with Seasonal Mixed Vegetables and Your Choice of Rice or Potato of the Day Warm Ciabatta Bread with Roasted Garlic-Sundried Tomato Butter

Monterey Sand Dabs
Lightly Coated with Seasoned Cracker Mill Served with Lemon-Caper Beurre Blanc

Char-Broiled Salmon
Fresh Filet of Wild Salmon, Roasted Pepper Coulis

Parmesan Sea Bass
Oven Roasted Sea Bass Crusted with Parmesan Cheese, Fresh Basil and Seasoned Bread Crumbs Served with Lemon-Basil Beurre Blanc


Grilled Chicken
Boneless, Skinless Chicken Breast Marinated in Lime Juice, Garlic, Cilantro and our Special Seasoning served with Rum-Infused Fruit Salsa

New York Steak
USDA Choice with Wild Mushroom Sauce served with Garlic Mashed Potato

Filet Mignon
8 oz Hand Carved Filet Mignon topped with Gilroy Garlic Butter

Crispy Roast Duck
Crispy Roasted Duck served with a Tangy Orange-Passion Fruit Glaze

Seafood Linguini
Assorted Fresh Seasonal Fish and Shell Fish
in a Cioppino Sauce served over Linguine

Farfalle al Pesto
Sautéed Zucchini, Peppers, Onions, Sundried Tomatoes, Toasted Pine Nuts, Creamy Basil Pesto Sauce

Point Lobos Pasta
Sauteed Chicken, Sweet Italian Sausage, roasted Bell Pepper, Garlic and Basil
Served over Penne Pasta with a light Marinara Sauce